The Ministry of the Environment and Control of Sustainable Development provided permanent support so that this venture can access this important tool that allows it to add value to its local production....
We chatted with Leandro Villalba, Technical Director of Chacra el Comienzo, producers of organic stevia....
The measure covers the entire country. Its objective is to obtain healthy and safe food, taking care of the environment and public health....
Until January 1, 2021, the European Union (EU) organic regulations and U.S.-EU equivalence arrangement apply to the trade of organic products between the United States and the United Kingdom. Please visit the U.S.- EU International Trade Policies page for more information about the equivalence arrangement....
The French Ministry of Agriculture announces that it will provide financial assistance to farmers who agree to stop the use of glyphosate....
They seek to satisfy a growing demand in the world with the possibility of increasing exports....
The meeting sought to promote the development of healthy products due to the fact that demand has been growing exponentially as a result of the pandemic....
We chat with Patricio Barone, member BioWay a family business which certified organic honey....
In addition to having their own company, they work together with the Municipality of Tinogasta and the Ministry of Agriculture and Livestock of the province to generate greater added value in the economies of the region....
It was produced in Tandil, Buenos Aires and Senasa specified the supervision of the refined organic wheat milling....
The European Union has postponed to January 1, 2022 the date of application of Regulation 2018/848 on organic production and labeling of organic products, initially scheduled for January 1, 2021....
Erich Brennan and a team of collaborators from the University of California-Davis began a two-year field study that evolved into long-term research on high-value organic crops. The project is called "Salinas Organic Cropping Systems Trial,"....
A national company partnered with Chaco beekeepers and, after starting bulk sales, today they place the certified product and fractionated in the US Now looking for new suppliers to increase sales....
The Organic and Agroecological Production Table has been working in Catamarca for just over two years, and last August of this year it was institutionalized in order to formalize and organize its operation....
Basterra, Salvarezza, Cabandié and Vera have already met to advance the "Inventory for Sustainable Production"....
With 3.7 million hectares under organic monitoring during 2019, Argentina ranks 2nd in the world ranking for certified organic area, only after Australia....
We interviewed the founder of the company De Mi Campo, an organic producer of aromatic herbs from the town of Barreal, San Juan. ...
On November 28, 29 and 30, OIA will be present once again at Expodietetica, the largest fair that brings together suppliers, distributors, wholesalers and more in a unique meeting....
The global market for organic dairy products is projected to grow by more than 50%, reaching $ 28 billion by 2023....
Arytza is a dressing producer company that has its mustard fields and part of its plant in the Upper Valley of Rio Negro and Neuquén, it is currently certified by OIA....
Olivícola Laur, the fourth best in the world and the number 1 in Argentina, has just certified its extra virgin olive oil Laur Blend from Terroir Cruz de Piedra as organic with OIA....
Founded in 1897, Lagarde is one of the oldest and most traditional family wineries in Argentina, one of which has shaped the taste of national palates. Since 2018 it has been certified under the condition of organic by the International Agricultural Organization (OIA)....
We chat with Marcelo Taubenslag, Founding Partner of Granja Buen Camino, where they produce and sell organic eggs....
Fénix, the General Alvear brand that manufactures Zummy fruit puree, closed an alliance with the children's clothing brand Carter’s and will also open a 4,500-square-meter plant....
It was with the aim of promoting and facilitating actions to eliminate food loss and waste worldwide, thus contributing to sustainable development and efficiency in food systems....
In September, the European Commission opened a new public consultation on the challenges and opportunities for the development of organic production and consumption in the EU....
Great provincial representation at the meeting of the sector aimed at the development and promotion of the country's organic food producers....
To stamp out pesticides from our fragile food systems is to protect those most prone to ill health, Friends of the Earth’s senior staff scientist, Kendra Klein explains to Yasmin Dahnoun....
The paradigm shift on how and what is consumed has led to a marked increase in the demand for this type of product. Due to its low rainfall, the province is the cradle of the development of the sector....
It is being carried out in conjunction with the Professional Council of Agricultural Sciences of Chubut....
More than 650,000 users bought sustainable products in Argentina in the last twelve months, in particular in the categories Vegetables and Compost, Mobility without emissions, Organic Food and Zero waste products, doubling their consumption during the pandemic in the country and Latin America....
The European Commission launched last Friday a public consultation until November 27 on its future action plan on organic farming....
Commission prepares new initiatives to boost the organic farming sector....
We chatted Guillermo Martin, one of the partners of Dietetica Cientifica (YIN YANG) to learn about the extensive and successful trajectory of the company. ...
Interview with Ing. Agr. Pedro A. Landa, General Director of OIA, in the Patagonia Sur-Sur program of Canal Rural, led by Pablo Caresano....
What we eat, and how we grow it, is critical to maintaining our health as we recover from a global COVID-19 pandemic....
Today's consumer is experiencing significant changes, accelerated by the pandemic and its effects. Certain choices are questioned, such as food and its forms of production....
The threat that climate change poses to our world, our ecosystem and our health demands bold policy solutions, and, as the devastating impacts of a warming Earth mount, the push for the development of robust and comprehensive federal climate policy is gaining traction. ...
They seek a new structure around national plans with a much greater focus on environmental and climate action. ...
Scandals in the meat industry, the use of glyphosate and nitrate, climate change and changes in consumption have consequences. The agricultural sector is forced to rethink the situation. ...
A new study found that eating an organic diet can dramatically reduce levels of glyphosate in consumers....
It was determined that the Organic Extra Virgin 100% Natural Fincas el Renuevo oil cannot be marketed or consumed due to lack of information confirming the production establishment. OIA canceled the Fincas el Renuevo certification on December 31, 2018....
To learn more about the importance of certification in production, the Telenueve Federal program on Channel 9 interviewed Pedro Landa, Director General of OIA....
Both agreements entered into force on May 30, 2020 and will allow increasing the range of organic products available to consumers....
Gourmet food products may be the ace up its sleeve to stand out in the world and position Argentina as a major producer and exporter....
A new study by FiBL-OPTA has evaluated the four main approaches to treating pesticide residues in organic products that are currently applied in the European Union....
It is made up of 12 practices. This year the program will have a points system that will determine the economic incentives that participating producers will receive....
High-level speakers from the European Commission, European Parliament and the German Presidency of the EU Council all sent the same message at the European Organic Congress 2020 (EOC): Our system is experiencing a biodiversity and climate crisis, and organic food and farming is part of the solution and way forward....
We chatted with Leo Merlo, founder of Arytza, a company formed to manufacture 100% natural dressings and mustards. ...
We continue to update ourselves to ensure the excellence of our service. That is why we designed a new site for you to find all the information about certification programs, certification regulations, the certification process, consumer information and much more information. ...
